Current Good Manufacturing Practices (cGMP)
Understanding Regulatory Requirements
On-site Audits
Vendor Audits
Warehouse Audits
GAP Audits
Audits Support
Perform Site Risk Assessment
Process and Operations Optimization
OEE and PM, and PSM Assessment and Implementation
Review and Evaluate sites and Equipment Cleaning and Sanitation Practices
Review Sanitary Design
Development of Product and Packaging Specifications
Food and Environmental Testing
Microbial and Analytical Results Interpretation
Microbiology Methods Validations
Process Validations
Operations Optimization
On-site Training on SQF, BRC, FSSC 22000, Global GAP, cGMP, and HACCP
Customized training based on site needs
PO Box 843
Turlock, CA 95381
Please get in touch with IFS Customer Service Team for a no-obligation quotation.